From 15 November 2020 until 30 December 2020
$78++ per person
Enjoy the sparkle of the season in our charming and cosy Modern-European restaurant with a curated 4-course dinner.
Start the gastronomic evening with your choice of appetizer between Beetroot Salmon and Endive & Arugula Salad before warming the tummy with either a Wild Mushroom Soup or our luscious Golden-Roasted Pumpkin Soup. For the mains, there’s a choice amongst a perfectly-seared US Beef Tenderloin, Grilled Wild Alaskan Salmon for the seafood-lovers or Roasted Turkey Leg to bask in the festivities. Conclude your evening on a sweet note with festive desserts such as a Fruit Pudding with Orange Sorbet, Mud Pie with Vanilla Ice Cream or a delicious slice of Yuletide White Chocolate Log Cake.
Make your evenings even more memorable as you raise your spirits higher with our 3-hour Free Flow Wine Packages from $28++ per person.
• Casual Drinker: $28++ per person
Choice of Terre Forti Trebbiano Chardonnay and Sangiovese Rubicone
• Wine Lover: $48++ per person
Choice of Baron Philippe de Rothschild Sauvignon Blanc, Cabernet Sauvignon and Santa Margherita Prosecco Extra Dry
• Connoisseur: $88++ per person
Choice of Laurent Perrier Brut NV Champagne, McWilliam’s Inheritance Chardonnay and Inheritance Merlot, Santa Margherita Prosecco Extra Dry, and Classic Gin Cocktail
Christmas Eve, 24 December 2020, from 5:00pm until 10:00pm
Christmas Day, 25 December 2020, from 12:00pm until 3:00pm, 5:00pm until 10:00pm
$98++ per person
This holidays, curate heartwarming treasured memories with a gastronomic time in our cosy restaurant. The symphony of luxurious set begins with your choice of Boston Lobster, Smoked Chicken Salad or Baked Figs. Further tantalise your taste buds with your choice of mains amongst Big Head Prawns, Rack of Lamb, Fillet of Cod or Breast of Turkey after a comforting bowl of hot soup. End your meal on a sweet note with our favourite Yuletide White Chocolate Log Cake, Fruit Pudding with Orange Sorbet or Lemon Cheese Cake.
Early Bird Discount: 20% off for bookings made and prepaid by 11 December 2020. To make a reservation, call 6491 6100 or email H9561-FB3@accor.com.
New Years Eve, 31 December 2020, from 5:00pm until 10:00pm
New Year Day, 01 January 2021, from 12:00pm until 3:00pm
$98++ per person
2020 flew by like a breeze, let’s celebrate new beginnings with a tantalising 4-course menu. Kickstart your meal with a choice amongst Goat Cheese Salad, Beetroot Salmon or Boston Lobster before having a bowl of Green Asparagus or Cream of Parsnip. The highlights of our mains includes US Beef Tenderloin, Rack of Lamb, Seabream or Puff Tarts. Conclude the meal with a Chocolate Dome, Warm Apple Tart or Berry Tart.
Early Bird Discount: 20% off for bookings made and prepaid by 18 December 2020. To make a reservation, call 6491 6100 or email H9561-FB3@accor.com.
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