Be introduced to a series of new dining innovations with plant base food options. Now available in Food Exchange and Winestone.
Treat your loved ones, friends or business partners to hearty and healthy gourmet delights with our newly-added item, JUST Egg, a plant-based alternative made of mung beans. Available daily in our ala carte menu, order our Scrambled JUST Egg Set served with Tomatoes, Hash Brown, Mushrooms and Baked Beans at SGD25++.
Exclusive for Mondays, find this healthy treat in our weekday breakfast buffet, from 06:00 am to 11:00 am at $32++ per person.
Plant-based meat alternatives are also available as we serve Omnipork Phad Krapow (Stir-Fried Thai Style Plant Based Pork) at SGD29++ in our ala carte menu daily.
Call 6491 6100 or email email@example.com to reserve a table.
Catering to the various appetites and preferences, Winestone is offering plant-base alternatives in our lunch and dinner menu.
Lunch: Monday – Saturday, 12:00 pm – 2:30 pm
Dinner: Monday – Saturday, 6:00 pm – 12:00 am
Beyond Burger at $19++
Chickpeas, Bells Peppers, Tomatoes, Onion Marmalade on Brioche Bun served with French Fries and Salad
Beyond Meatballs at $16++
Tomato Coulis, Ricotta Cheese and Parmesan Dressing
Dig into healthier yet equally scrumptious delicacies with family, friends or colleagues.
Call 6491 6100 or email firstname.lastname@example.org to reserve a table.
An initiative to tackle the age-old problem of food wastage is found! Novotel Singapore on Stevens has partnered up with a local startup company, treatsure, to help conserve the environment by redistributing food to others. With an alternative solution that helps address food wastage by creating another output for surplus food and still providing value to everyday consumers.
Enjoy a wide variety of scrumptious delights at the comfort of your own home while playing your part in conserving the environment. Simply the treatsure app that allows you to scan, pay and fill your treatsure box with all the ‘treasures’ that you can find from the widespread of buffet options in Food Exchange.
Monday – Friday
Saturday, Sunday and Public Holidays
Sail on board this journey to reduce food waste together with us today!
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