Novotel Singapore on Stevens - Family & Business trip hotel - Winestone Wagyu Fest

Savour a myriad of wagyu dishes presented by our dedicated culinary team at Winestone. Whether it’s a set menu or a specific a la carte dish, we’ve got something for all you carnivores.

4-Course Wagyu Set Menu

22 Feb 2021 – 31 Mar 2021 | $118⁺⁺ per person

Appetizer
Wagyu Asparagus Rolls | poached quail eggs
Wagyu Beef Salad | toasted with honey lime dressing

Soup
Wagyu Beef Goulash

Main
Wagyu Heaven | combination of wagyu rib eye, foie gras, polenta and truffle oil
Wagyu Tenderloin | with sautéed chanterelle mushroom, grilled parsnip, natural jus
Wagyu Beef Cheek | served with lentil ragout and green salad

Dessert
Black Velvet Cake with Cream Cheese
Raspberry Mousse with Berries

Even if you’re not a wine buff, red wine and beef complement each other perfectly.
Top up an additional $40⁺⁺ for the additional gastronomic wine-pairing dining experience.

If you like mixing your dining course up a little, Winestone has extended the dishes onto our à la carte menu, only from $24⁺⁺.